中華街餃子館

Peking duck, assorted three-kind appetizer, marinated pig ears, cucumbers with garlic, spicy beef tripe, kimchi, edamame, fried peanuts, bamboo shoots, pickled mustard, barbecued pork, saliva-dripping chicken, scallion barbecued pork, century egg tofu, bang bang chicken, jellyfish, century egg, three-colour pickled vegetables, shredded dried tofu, steamed chicken, steamed scallops with garlic, fried snow crab with garlic, fried shrimp with garlic, fried abalone with XO sauce, Hong Kong-style shrimp with garlic, fried crab claws, fried shrimp with salt and pepper, boiled shrimp, fried shrimp with cashew nuts, mixed vegetable dish, squid in chili sauce, squid with green onion sauce, fried spicy squid, fried squid in Sichuan style, shrimp with mayonnaise, shrimp in chili sauce, deep-fried chicken, spicy deep-fried chicken wings, oily chicken, chicken with orange sauce, fried chicken cartilage Sichuan-style stir-fried chicken and peanuts Stir-fried chicken and cashew nuts Stir-fried Sichuan-style fried duck Soft steamed pork belly with pickled plums Twice cooked pork Sichuan-style stir-fried liver Wood ear mushrooms Stir-fried pork with egg Liver braised in soy sauce with chives Stir-fried shredded pork and bell peppers Sweet and sour pork Sweet and sour pork with black vinegar Stir-fried shredded pork Sichuan-style Stir-fried pork and garlic sprouts Sichuan-style braised beef Stir-fried beef with black pepper Stir-fried Sichuan-style beef tripe Broccoli with crab meat sauce Stir-fried lettuce with oyster sauce Mapo eggplant Enoki mushrooms with green onion sauce Stir-fried mixed vegetables Stir-fried green vegetables Stir-fried chives and bean sprouts Stir-fried Sichuan-style fried eggplant Stir-fried pea sprouts Stir-fried cabbage with chili peppers Fried pumpkin Cantonese-style mapo tofu Sichuan-style mapo tofu Braised tofu with seafood Stir-fried shark fin and egg Stir-fried shrimp and egg, Stir-fried egg with chives, Stir-fried pork and egg, Scorched shark fin, Scorched shrimp with chili, Scorched mixed vegetable rice, Century egg congee, Zha cai congee, Congee with chicken, Tianjin rice bowl, Mapo tofu rice bowl, Braised pork rice bowl, Boiled shark fin tanmen, Beef fried rice, Rice, Kimchi fried rice, Shrimp fried rice, Mixed fried rice, Seafood fried rice, Lettuce fried rice, Black fried rice, Mixed vegetable tongue noodles, Tantan noodles, Wonton noodles, Braised pork tongue noodles, Char siu noodles, Mapo tofu noodles, Green onion char siu noodles, Sanla tan noodles, Boiled shark fin tanmen, Mixed vegetable hard fried noodles, Shanghai fried noodles, Seafood fried rice noodles, Wonton soup, Corn soup, Sanla soup, Shark fin soup, Xiaolongbao, Baked Xiaolongbao, Xiaolongbao with shark fin, Mini meat buns, Chimaki, Red bean buns, Char siu buns, Steamed bread, Shark fin shumai, Shumai Shrimp dumplings, shark fin dumplings, jade dumplings, Mankin boiled dumplings, radish mochi, deep-fried shrimp dumplings, deep-fried wontons, spring rolls, Mankin fried dumplings, chive dumplings, deep-fried bread, Cantonese steamed chicken feet, spare ribs, various desserts